The Place To Be For All Things Filthy
Welcome to Filthology the place to be for all things filthy. This is our growing glossary of flavour heat and attitude built to help you dive deeper into the world of Filthy Pig. Learn the lingo explore ingredients get the stories behind the sauces and find out what makes our food hit harder. If it lives in the Filthy universe you will find it here.
Recipes
Gochujang Spicy Mayo
Vegan or Dairy mayo mixed with a touch of gochujang paste and a dash of lime juice.
Pro TipAdd the Filthy Pig Srirach...
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Filthy Sweet Heat Glaze
3 tbsp Filthy Pig Classic Sriracha2 tbsp honey, agave or maple syrup1 tbsp soy sauce or tamariJuice of 1 lime (plus e...
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Pineapple Salad
1 ripe pineapple, thinly diced1 large beef tomato, thinly diced½ red onion, thinly slicedCucumber ribbons or slicesA ...
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